Steps to Prepare Award-winning Vegetable Fried Rice🥕(Restaurant Style)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable fried rice🥕(restaurant style). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Fried Rice🥕(Restaurant Style) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegetable Fried Rice🥕(Restaurant Style) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have vegetable fried rice🥕(restaurant style) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice🥕(Restaurant Style):

1. Get 1 cup Basmati Rice
2. Get 3 cups Water
3. Take 5 tsp Oil
4. Make ready 1/4 cup Spring Onions
5. Get 1/4 cup Carrots chopped
6. Prepare 1/4 cup Beans chopped
7. Get 1/4 cup Cabbage chopped
8. Get 1/4 cup Capsicum chopped
9. Take 1/4 cup Green Peas
10. Prepare 1/4 tsp Sugar
11. Prepare Salt-as per your taste
12. Prepare 1 tsp Dark Soya sauce or 2 tsp Light Soya sauce
13. Get 1/2 tsp black pepper powder

Instructions to make Vegetable Fried Rice🥕(Restaurant Style):

1. Soak the rice for 20 mins.
2. Bring the water to boil. Add the soaked and strained rice. Then add 2 tsp Oil and little salt. Mix well. Cook the rice for 5 mins only. For Fried Rice, rice has to be cooked 70% only. Then strain the rice and keep aside.
3. Add 3 tsp Oil in a kadai. Once oil gets heat, add the white part of the chopped spring onions, cabbage, carrot, beans, capsicum, peas and sugar. Saute well for a 2 mins. For Fried rice vegetables must be raw not fully boiled.
4. Add pepper powder, soya sauce and salt. Mix well for 2 mins.
5. Add the rice and mix well for 2 mins.
6. Now add the green part of spring onions. Mix well. Switch off the flame let it remain in stove for 5 mins.
7. Now it's ready to serve with Tomato sauce or Chilli sauce or any other Sidedish of your wish.

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