Recipe of Ultimate Mike's Ramen Soup Starters

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's ramen soup starters. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Ramen Soup Starters is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mike's Ramen Soup Starters is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Ramen Soup Starters:

1. Make ready ● For The Herbs [pull from stems just prior to serving]
2. Get Leaves Cilantro [no stems]
3. Make ready Leaves Thai Basil [no stems]
4. Prepare Leaves Mint [no stems]
5. Take ● For The Vegetables [as needed]
6. Take Thin Sliced Cabbage [dashed with lime juice]
7. Make ready Chopped Bok Choy
8. Prepare Thin Sliced Jalepenos
9. Take Minced Thai Chilies [we go nuts with these!]
10. Make ready Chopped Green Scallions
11. Prepare Thin Sliced Red Onions
12. Prepare Thin Sliced White Onions
13. Get Thin Sliced Carrots [peeled cut]
14. Make ready Fresh Crisp Bean Sprouts
15. Prepare Fine Grated Ginger
16. Prepare Pickled Ginger
17. Get Fine Sliced Celery
18. Make ready Blanched Sweet Peas
19. Take Fine Minced Lemongrass
20. Prepare Thin Sliced Garlic
21. Prepare Drained & Fine Chopped Water Chestnuts
22. Take Drained & Fine Chopped Bamboo
23. Prepare Drained Sweet Baby Corn
24. Make ready Seaweed Or Nori [aka kelp]
25. Prepare Dried Shitake Mushrooms [boil with broth for 7 minutes]
26. Get Cubed Tofu
27. Take ● For The Boiled Broth [as needed]
28. Take Simply Asia Soy Ginger Chicken Ramen Broth
29. Make ready Low Sodium Beef Or Chicken Broth
30. Get HanDashi [use sparingly - she's salty]
31. Get Beef Bones With Marrow
32. Make ready Korean Gochujang Paste
33. Prepare Szechuan Chili Oil
34. Prepare Bonito Flakes
35. Get Dry Sake
36. Prepare Coconut Milk
37. Prepare Mirin
38. Get ● For The Sauces & Seasonings [to taste]
39. Get Sriracha
40. Make ready Garlic Sriracha
41. Prepare Soy Sauce
42. Make ready Premium Fish Sauce
43. Take Hoisin Sauce
44. Get Oyster Sauce
45. Take Toasted Sesame Seeds
46. Make ready Vietnamese Pho Starter
47. Prepare Palm Sugar
48. Get Red Pepper Flakes
49. Make ready Chinese 5 Spice
50. Make ready Lime Wedges
51. Make ready ● For The Noodles [as needed]
52. Take Top Ramen Oriental Noodles [with seasoning packet]
53. Take Organic Ramen Noodles
54. Make ready Fresh Ramen Noodles
55. Take ● For The Proteins [as needed - add last to broth]
56. Make ready Boiled Eggs
57. Make ready Presteamed Shrimp
58. Get Cubed Pre-Grilled Chicken
59. Take Shredded Rotisserie Chicken
60. Make ready Thin Sliced Rare Prime Rib
61. Take Thin Sliced Rare Peppered Brisket

Steps to make Mike's Ramen Soup Starters:

1. Sorry. Not all ingredients could fit in the photo.
2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
3. Beef bones with marrow pictured.
4. Small raw shrimp pictured.
5. Pre-grilled chicken pictured. Cube strips.
6. Rare thin sliced Prime Rib pictured.
7. Rare thin sliced brisket pictured.
8. Create your dish as you will!
9. Enjoy!

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