Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple and delicious crispy cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Simple and Delicious Crispy Cookies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Simple and Delicious Crispy Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook simple and delicious crispy cookies using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Simple and Delicious Crispy Cookies:
- Get 50 grams Powdered sugar
- Get 100 grams Butter (or margarine)
- Make ready 20 grams Almond flour
- Prepare 130 grams Cake flour
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Steps to make Simple and Delicious Crispy Cookies:
- Put butter into a bowl and whisk until creamy. If it's too hard, microwave it at 500W for 30-40 seconds to soften.
- Add powdered sugar and mix well.
- Add almond flour. (Since I'm lazy, I weigh the ingredients as I add them to the bowl.)
- Add cake flour to the almond flour until you have a combined weight of 150g. It's very easy to measure after Step 3.
- Mix evenly. The mixture should be crumbly as shown here.
- Knead the mixture until it comes together. Shape into a long log on cling film. Wrap with cling film and let it chill in the fridge for 30 minutes.
- Cut into 5mm slices with a knife. Place onto a baking pan and bake in the 355F/180C oven for 15-20 minutes.
- Once they are golden brown, they are done. Adjust the baking time to suit your oven.
- These were inspired by variations others came up with. For tea cookies, I added tea leaves from a tea bag to the dough. The aroma of the tea is so nice.
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