Recipe of Perfect Squid in Garlic and Olive Oil

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, squid in garlic and olive oil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Squid in Garlic and Olive Oil is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Squid in Garlic and Olive Oil is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Squid in Garlic and Olive Oil:

1. Make ready 250 g Squid
2. Take 3 Tbsp Olive Oil
3. Make ready 8 cloves Garlic
4. Make ready 2 pcs. Bay leaf
5. Prepare 1/4 Tsp pepper
6. Take 1 pc. Chili finger, sliced
7. Take 1 Tbsp Liquid Seasoning
8. Get 1 Tbsp Calamansi

Instructions to make Squid in Garlic and Olive Oil:

1. Clean squid, remove transparent backbone, squid ink, eyes and mouth
2. Heat oil in a pan, saute garlic
3. Add chili
4. Put squid, saute
5. Add bay leaf and pepper
6. Add liquid seasoning
7. Put Calamansi and turn off the heat. Do not overcook the squid

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