10/02/2021 20:04

Recipe of Quick Shiitake Mushrooms with Melted Cheese

by Lee Hardy

Shiitake Mushrooms with Melted Cheese
Shiitake Mushrooms with Melted Cheese

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, shiitake mushrooms with melted cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shiitake Mushrooms with Melted Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Shiitake Mushrooms with Melted Cheese is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shiitake mushrooms with melted cheese using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shiitake Mushrooms with Melted Cheese:
  1. Prepare 6 Shiitake mushrooms
  2. Make ready 1 Soy sauce
  3. Get 1 slice Melting cheese

 

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Steps to make Shiitake Mushrooms with Melted Cheese:
  1. Cut off the stems of the shiitake mushrooms and drizzle on some soy sauce.
  2. Top them with the cheese and bake in the toaster oven.
  3. Once the top is golden brown, they are done.

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As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<



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