Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai sauce with garlic. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Sauce with Garlic is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Thai Sauce with Garlic is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook thai sauce with garlic using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Sauce with Garlic:
- Take 500 gm Clams
- Take 4 tbsp Thai Sauce
- Get 1 tbsp Tomato Sauce
- Prepare Pinch Salt
- Make ready 2 tsp Spring Onions
- Make ready 1 tsp Chopped Ginger
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Steps to make Thai Sauce with Garlic:
- Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
- The garlic turned into brownish color add in the Tomato & Thai Sauce
- Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.
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