Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, seaweeds soup instant pot max#mommasrecipes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Seaweeds soup Instant Pot Max#mommasrecipes is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Seaweeds soup Instant Pot Max#mommasrecipes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook seaweeds soup instant pot max#mommasrecipes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Seaweeds soup Instant Pot Max#mommasrecipes:
- Prepare 8 oz pasture raised pork shoulder, sliced
- Take 10 g dried kelp/kombu
- Take 10 g dried wakame
- Take 6 oz firm tofu
- Get 1 carrot
- Prepare 16 oz homemade stock
- Prepare 10 clams
- Prepare 2 Garlic cloves
- Take Half Onion, sliced
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Instructions to make Seaweeds soup Instant Pot Max#mommasrecipes:
- Soak kelp in cold water overnight.
- Slice onion, carrot, tofu, and pork shoulder. Marinate pork shoulder with 1 Tsp of soy sauce, drops of honey, touch of chilli powder and a spoonful of wine. Massage and set aside.
- Turn on instant pot and set for 15 minutes on sautee function. Add two Tsp of Olive oil and sautee onion and carrots until aromat. Add marinated pork shoulder slices. Sautee until colour changes. Throw in the rest of veggies and tofu.
- Pour in 16 oz homemade stock as well as 32 oz of water. Add all soaked kelp at this time. Cancel sautee function and switch to pressure cooking fuction. Set 2 minutes on low pressure, select pressure quick release before heat the start button.
- Once the pressure is released, remove the lid. Add soaked wakeme into the pot and switch back to sautee function to cook for a few more seconds. Adjust seasoning by adding cooked clam or leave clam until pop at this point.
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