Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bbq ranch and jalapeno chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This BBQ Chicken Cobb with Jalapeno Ranch is so easy! Filled with flavors and a little kick, it's the perfect big batch salad for your family. This sneak-peek recipe from the 'Fed & Fit' book takes a classic Cobb salad and transforms it into a BBQ Chicken Cobb with Jalapeño Ranch. Chicken coated with bbq ranch sauce can be baked or grilled.
BBQ Ranch and Jalapeno Chicken is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. BBQ Ranch and Jalapeno Chicken is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook bbq ranch and jalapeno chicken using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Ranch and Jalapeno Chicken:
- Take 6 boneless chicken breasts
- Take 1 C prepared Ranch salad dressing(I used Hidden Valley)
- Prepare 4 tbsp butter
- Take 3/4 C BBQ sauce of choice
- Take 10-12 jarred jalapeno slices and 1/4 C brine
- Make ready 1 tbsp dried parsley
- Prepare 1 tbsp BBQ seasoning (I used brown sugar bourbon by McCormick)
Preheat a waffle iron, lightly grease with cooking spray, and scoop ½ cup of the batter into. Pickled jalapeños are sweet and hot, and when you combine that with creamy cashews, garlic, a little lemon etc., it's honestly perfect. I could be persuaded to eat it on almost anything. You could even bypass the salad and just dunk the cauliflower in the ranch as a little appetizer/game day nibble.
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Steps to make BBQ Ranch and Jalapeno Chicken:
- Spray your slow cooker and add chicken. Add all remaining ingredients and cook on low for 6 hrs.
- After 6 hrs, shred with 2 forks. So good!!!!
I could be persuaded to eat it on almost anything. You could even bypass the salad and just dunk the cauliflower in the ranch as a little appetizer/game day nibble. Remove the chicken from the refrigerator. Heat the Primal Kitchen Avocado Oil in a pot or deep pan over medium heat. Place the shredded chicken back into the pot and stir in the Primal Kitchen BBQ Ranch and half of the sliced.
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