Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot coconut salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Coconut Salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Carrot Coconut Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Coconut Salad:
- Take 4 cups carrot (shredded)
- Make ready 1/3 cup raisins
- Prepare 1/4 cup unsweetened coconut flakes
- Take 2 Tbsp olive oil
- Prepare 1 Tbsp lime juice
- Take 1 Tbsp apple cider vinegar
- Prepare to taste Salt and pepper
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Steps to make Carrot Coconut Salad:
- Soak raisins with hot water while you shred carrot.
- Shred/cut into julienne carrots.
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.
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