Recipe of Any-night-of-the-week Kanya's Easy Sushi At Home

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kanya's easy sushi at home. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kanya's Easy Sushi At Home is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Kanya's Easy Sushi At Home is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have kanya's easy sushi at home using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Easy Sushi At Home:

1. Get 1 kg Sushi rice
2. Get rice mixture
3. Make ready 3 tbsp Mirin
4. Prepare 3 tbsp Sugar
5. Get 1 tbsp Venigar
6. Prepare 1 tsp Salt
7. Take filling
8. Take 300 grams Salmon
9. Get 1 as needed Favorite vegetables, cucumber , cookedcarrots, cooked beans
10. Make ready sweet eggs
11. Take 4 Eggs / large size
12. Make ready 1 tbsp Mirin
13. Prepare 1 1/2 Sugar
14. Make ready 1 tsp Salt
15. Make ready other tools in needed
16. Get 1 Wet and clean small towel
17. Get 1 Sushi rolling mat
18. Make ready 1 Sharp knife

Steps to make Kanya's Easy Sushi At Home:

1. In the small sauce pan mix all the rice mixtures ,stir on low heat until sugar melt allow to cool ,(split 2 tbsp into a sauce cup use to stick nori sheets )
2. Make sweet eggs ,by beat eggs ,mix with mirin ,sugar and salt ..fry half of it in small or square pan on very low heat until eggs set ..cut it 1 cm wide ,set aside
3. Cook rice in the rice cooker approximately 40 mins ,after cooked transfer rice into the wooden bowl,pour rice mixture ,***Tips *** pour rice mixture in the flowing air ,I open the fan .,quickly mix until rice cool ..
4. Prepare salmon / slice 1 cms thick / crab stick if desire ..and arrange tools in need on the table
5. On the sushi rolling mat ,place shiny side of nori sheet down to the mat ,put 4 tbsp of rice ,dip thumb and index finger into rice mixture ,spread rice to 80% of nori sheet
6. Add the filling salmon , crab stick ,cucumber ,sweet eggs ,roll up the sheet tightly ,use the rice mixture to stick the nori sheet ,try to make it round ,place into the tray ,repeat until finish , get about 6 rolls
7. Use sharp knife to cut into pieces 1 inch ,when rice stick on knife ,clean it with wet towel ,you will get plenty of sushi to enjoy at home ,serve with wasabi ,enjoy :)

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