Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan corn bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Corn Bread is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Vegan Corn Bread is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Corn Bread:
- Get 1 3/4 cup whole wheat flour
- Take 1/2 cup corn meal
- Take 1 1/4 cup brown sugar
- Make ready 1/2 tsp salt
- Make ready 5 tsp baking powder
- Make ready 1 tsp vanilla extract
- Take 12 tbsp oil
- Get 9 tbsp water
- Prepare 3 tbsp lemon juice
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Steps to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
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