Recipe of Homemade Apple upside-down french toast

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, apple upside-down french toast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple upside-down french toast is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Apple upside-down french toast is something that I’ve loved my entire life.

Peel and core apple slices, and place slices in rows together overlapping on top of sauce in pan. Spoon sauce in pan over French toast. How to Make Upside Down Apple French Toast. Apple and Sausage French Toast Casserole with Cinnamon Syrup.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple upside-down french toast using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple upside-down french toast:

1. Take 1/2 cup butter
2. Get 1 1/4 cup dark brown sugar
3. Make ready 3 granny smith apples, peeled, cored, and sliced
4. Get 1 tsp ground cinnamon
5. Take 1 loaf whole-wheat french bread cut into 1 1/2 in. thick slices
6. Prepare 1 1/2 cup low fat milk
7. Get 6 eggs
8. Make ready 1 tsp vanilla extract
9. Take 1 tsp ground nutmeg
10. Take 1 cup toasted sliced almonds or chopped walnuts

With just a little ghee and some apples. Invert carefully onto a sheet pan and cut into squares to serve, apple side up. You may add the syrup of your choice and a dollop of crème fraiche. Apple Pie Overnight Stuffed French Toast.

Instructions to make Apple upside-down french toast:

1. Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples.
2. Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight.
3. Preheat oven to 350°F
4. Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using.

You may add the syrup of your choice and a dollop of crème fraiche. Apple Pie Overnight Stuffed French Toast. This beautiful baked French toast is studded with apples, cranberries, and pecans. After baking, flip it upside down and watch a sweet sauce drizzle down the side—no need for extra syrup. Cover with plastic wrap, and press down so that all bread pieces are soaked.

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