Simple Way to Prepare Award-winning Lasagna

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lasagna. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Recipes and tips for terrific lasagna. Get traditional Italian versions and vegetarian lasagna recipes. Lasagne (a plural form of Lasagna) is wide and flat pasta. It is a culinary dish prepared with stacked layers of pasta modified with sauces and ingredients such.

Lasagna is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lasagna is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lasagna using 10 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Lasagna:

1. Take 1 lb italian sausage
2. Make ready 1 prego tomato sauce
3. Make ready 1 pepperoni, diced
4. Take 1 dash garlic salt
5. Get 1 small onion, chopped
6. Take 1 Lasagna noodles- no boil
7. Get 1 packages 32oz ricotta cheese
8. Take 1 1/2 lb mozzarella cheese
9. Get 1 cup diced portobello mushrooms-optional
10. Prepare 1 dash cooking spray

Add lasagna to one of your lists below, or create a new one. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make.

Instructions to make Lasagna:

1. Brown italian sausage, onion, and mushrooms, add garlic salt
2. When italian sausage is almost done, add pepperoni cook untill slightly crispy and italian sausage is brown.
3. Add prego sauce to pan. Fill jar 1/3 way with water mix to get remaining sauce, add to pan and simmer until warm.
4. Coat bottom of baking dish with a light spray of non stick spray.
5. Add a very thin layer of sauce mix to coat bottom of pan
6. Place layer of noodles down.
7. Cover noodles with1/3 (depending on how many layers you want) package of ricotta cheese
8. Spread 1/3 (depending on how many layers you want)of the sauce mixture over noodles and ricotta.
9. Sprinkle mozzarella cheese over sauce.
10. Repeat steps 6-9 until you reach desired number of layers. I usually do 2 not counting the top.
11. On the top layer, place noodles, cover with remaining sauce and mozzarella cheese.
12. Cover pan with foil-tent foil
13. Remove foil and broil on high until cheese is toasted.
14. Bake at 350° for 45-60 min or until noodles are soft.
15. Remove foil and broil on high until cheese is golden
16. Let sit for 10-15 minutes.

It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs.

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