How to Make Ultimate Fried Zucchini with Spicy Dipping Sauce

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried zucchini with spicy dipping sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Zucchini with Spicy Dipping Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Fried Zucchini with Spicy Dipping Sauce is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried zucchini with spicy dipping sauce using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Zucchini with Spicy Dipping Sauce:

1. Get Fried Zucchini
2. Make ready 1 peanut oil
3. Prepare 3 large zucchini
4. Prepare 1/2 cup all-purpose flour
5. Prepare 1 1/2 cup panko bread crumbs
6. Prepare 1/4 cup finely grated Parmesan
7. Get 2 tbsp finely chopped fresh parsley leaves
8. Make ready 1/2 tsp red pepper flakes
9. Prepare 2 pinch of salt and fresely ground black pepper
10. Take 3 eggs, lightly beaten
11. Take 1/4 cup water
12. Get Spicy Dipping Sauce
13. Get 1 cup sour cream
14. Take 2 tbsp buttermilk
15. Prepare 1 medium shallot, finely chopped
16. Take 1 tbsp chopped chives
17. Get 1/4 tsp cayenne pepper
18. Take 1 dash of hot sauce
19. Take 1 pinch kosher salt
20. Take 1 pinch freshely ground black pepper

Steps to make Fried Zucchini with Spicy Dipping Sauce:

1. Preheat oil in a deep-fryer to 350°F (medium temperature).
2. Cut zucchini into 1/2-inch rounds.
3. Measure flour into a pie plate. In another pie plate, combine panko, Parmesan, parsley, red pepper flakes, salt and pepper. In a third plate add eggs and water.
4. Dredge the zucchini, on either side and edges, in the flour, followed by the egg, and finally in the panko.
5. Working in batches, place the breaded zucchini slices in the hot oil and fry until golden brown, or 3 to 4 minutes.
6. Drain each fried zucchini on a paper towel lined sheet tray and immediately season with salt and pepper.
7. Serve hot and enjoy!
8. For Spicy Dipping Sauce: - Add all the ingredients into a serving bowl and mix until incorporated. Cover with plastic wrap and let flavors marinate for at least 1 hour.

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