Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pan fried tofu 🥡. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pan fried tofu 🥡 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pan fried tofu 🥡 is something that I’ve loved my entire life. They’re fine and they look fantastic.
This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan! We love the crispy exterior and the sauce! I bet you if you had this pan-fried sesame garlic tofu, you would change your tune on tofu! I have been loving tofu in my dishes lately.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried tofu 🥡 using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan fried tofu 🥡:
- Prepare 1 egg
- Prepare 80 g tofu
- Make ready olive oil
- Get Dipping sauce
- Make ready 20 g soy sauce
- Prepare pinch sugar
- Make ready drops vinegar
Sprinkle the tops with salt and a little cayenne pepper. Make quick and easy pan-fried tofu, breaded in nutritional yeast and your favorite spices, as a savory snack or crunchy side with any meal. Firm tofu breaded with nutritional yeast then pan-fried until golden brown. Great with hash browns and toast for a weekend breakfast.
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Steps to make Pan fried tofu 🥡:
- Cut tofu into desired shape and size
- Prepare egg mixture. Break an egg in a small bowl and mix egg white and yolk.
- Dip all tofu in egg mixture before adding to medium heated pan with olive oil in it
- Pan fry the tofu, let every side cook and colored in gold. Remember to rotate the tofu so each side is taken care of.
1. Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish.
1. Mix all ingredients in the sauce section in a small dipping plate and serve with this pan fried tofu dish.
1. Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish.
Firm tofu breaded with nutritional yeast then pan-fried until golden brown. Great with hash browns and toast for a weekend breakfast. This pan-fried teriyaki tofu is by far my favorite vegan protein to cook for dinner. Pan frying gives the tofu pieces a nice sear on the outside. Pan fry the tofu with a few tablespoons of oil.
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