Step-by-Step Guide to Prepare Any-night-of-the-week Salsa Marinara

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salsa marinara. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salsa Marinara is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Salsa Marinara is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Salsa Marinara:

1. Prepare seafood
2. Get 500 grams shrimps
3. Take 12 large mussels
4. Take 8 crab sticks
5. Make ready 2 large tuna tins
6. Get 150 grams salmon
7. Make ready 150 grams squid rings
8. Get adding with seafood
9. Take 2 large onions
10. Prepare 200 ml white wine
11. Get 500 ml tomato puree
12. Make ready 3 tbsp capers
13. Get 12 whole green olives
14. Make ready 3 bay leaves
15. Get 1 pinch garlic salt
16. Get 1 pinch pepper
17. Make ready Topping
18. Take 1 bunch fresh and chopped parsley

Instructions to make Salsa Marinara:

1. Chop onions.
2. Fry chopped onions till they turn to a light brown.
3. Add all the seafood.
4. Add white wine.
5. Leave on medium heat for 10 mins.
6. Add tomato puree, olives, capers and bay leaves.
7. Leave for another 10 mins on low heat.
8. To decorate add chopped parsley.
9. Serve with your favourite pasta.

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