Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lettuce salad with crab stick and egg stir-fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Lettuce Salad with Crab Stick and Egg Stir-Fry is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Make ready 2 long sticks Imitation crab sticks
- Take 1 Egg
- Take 1/2 a head Lettuce
- Make ready 2 tbsp Mayonnaise
- Make ready 1 Japanese mustard
- Take 1 dash Salt and pepper
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Instructions to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
- Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
- Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
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