Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, character bento halloween mickey mouse rice ball. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Character Bento Halloween Mickey Mouse Rice Ball is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Character Bento Halloween Mickey Mouse Rice Ball is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have character bento halloween mickey mouse rice ball using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Character Bento Halloween Mickey Mouse Rice Ball:
- Prepare 1 rice bowl's worth Plain cooked rice
- Make ready 1 Weiner sausage
- Prepare 3 pieces Broccoli
- Get 1 slice Sliced cheese
- Prepare 1 sheet Toasted nori seaweed
- Take 2 Quail eggs
- Prepare 4 seeds Black sesame seeds
- Get 3 cm Carrot
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Steps to make Character Bento Halloween Mickey Mouse Rice Ball:
- Boil the broccoli, carrot, and sausage (in the same pot). Use a knife to cut the carrot into pumpkin shapes and use a straw bent into a triangle to cut out the face parts. (Refer to my recipe for Jack-o-Lanterns made from carrots.)
- After boiling the quail eggs, use a toothpick to poke holes for the eyes. Use a knife to cut into the egg for a mouth. In the eye sockets place sesame seeds, and in the mouth, put a leftover piece of carrot from Step 1.
- Cut the sausage into thirds. Make three radial cuts vertically into the sausage, carve from one cut to another diagonally to create flower petals, then place a corn kernel in the center of each flower. Cut the cheese with a craft punch into desired shapes.
- Make Mickey's ears with equal-sized rice balls and wrap with nori seaweed. Make a rice ball for the face, place it in the bento box, then place on the eyes, nose, and mouth. For the eyes, layer 2 sheets of roasted nori, cut out ovals with scissors, then make triangular cuts into the sides for the pupils.
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