Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, onigiri sandwiches. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Onigiri Sandwiches is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Onigiri Sandwiches is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have onigiri sandwiches using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Onigiri Sandwiches:
- Make ready 1 rice bowl's worth Plain cooked rice
- Get 4 sheets Nori seaweed
- Make ready 1 dash Soy sauce
- Take 1 packet Dried bonito flakes
- Make ready 1 packet Furikake (shiso)
- Make ready 1 Leftovers from dinner, tuna + mayo, leafy greens, etc.
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Steps to make Onigiri Sandwiches:
- Cover a bento box or Tupperware container in plastic wrap and put the nori seaweed on top.
- Put about half the rice on top of the seaweed. Top with your choice of filling, covering all of the rice, and even it out. Put the remaining half of rice on top to make a sandwich.
- Cover the rice with another sheet of seaweed, wrap it up with plastic wrap, and lightly push down on it (so it doesn't lose its shape).
- Remove it from the container and adjust the shape. Cut into just the right size you need and it's complete. You can store it in the freezer just like that.
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