Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp dumpling with soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Dumpling with Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shrimp Dumpling with Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp dumpling with soup using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Dumpling with Soup:
- Prepare Udon
- Prepare Beansprout
- Make ready 4 dumpling
- Take Spring onion(optional)
- Prepare Chicken powder
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Instructions to make Shrimp Dumpling with Soup:
- Prepare and wash beansprout. Boil water in a pot and boil dumpling for 6 mins. Remove.
- Next in same pot add water and boil udon too, when done remove. Arrange udon and dumpling in a deep bowl.
- Wash pot and add water and boil, when it is boiling drop some sesame oil, white pepper and chicken powder. Simmer then add beansprout. When half done pour the souo in a bowl with udon granish with spring onion
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