Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, udon noodle soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Udon Noodle Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Udon Noodle Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have udon noodle soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Udon Noodle Soup:
- Get 90 g Udon noodle
- Get Vegetables
- Get 1/2 carrot
- Prepare 2 small mushrooms
- Get 1/2 leak
- Prepare 3 Spinach
- Make ready 1 egg
- Take Soup
- Get 5 g Dashi powdered fish soup stock
- Prepare 5 tbs Soy source
- Make ready 3 tbs Mirin
- Get 500 ml Water
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Instructions to make Udon Noodle Soup:
- Cut vegetables
- Put soup, ingredients and egg into the pan and stew until the egg is boiled
- Boil the udon noodles
- Put soup and noodles together, enjoy!
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