Simple Way to Make Quick Fried Rice (Nasi Goreng)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice (nasi goreng). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Rice (Nasi Goreng) is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried Rice (Nasi Goreng) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fried rice (nasi goreng) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Rice (Nasi Goreng):

1. Prepare 5 cup rice, cooked
2. Prepare 3 eggs, beaten
3. Make ready 4 clove garlic
4. Prepare 4 clove shallot
5. Get 3 each fresh red chilies
6. Get 3 clove candleberry nut (known as indian walnut/kemiri)
7. Prepare 1/2 tsp white pepper
8. Make ready 1 salt
9. Get 1/2 cup chicken, fried and chopped (optional)
10. Make ready 5 tbsp cooking oil
11. Make ready 4 tbsp sweet soya sauce
12. Make ready 1 cucumber, sliced

Steps to make Fried Rice (Nasi Goreng):

1. Grind garlic, shallot, red chilies, and candleberry nut. You can also use blender and add a little cooking oil instead of water. (But grinding the seasoning will improve the taste than blending it, because by grinding them, its oil will come out).
2. Pour cooking oil into a frying pan and let it heat.
3. Saute grinded seasoning til it smells good.
4. Pour beaten eggs into the pan and scramble them.
5. Add rice and chopped chicken into the pan.
6. Add salt, white pepper and sweet soya sauce. Mix them well.
7. Keep mixing them for a while, then it is ready to be served. Best served with sliced cucumber and chips.

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