Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, easter rabbits and eggs- jouyo manju (wagashi). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easter Rabbits and Eggs- Jouyo Manju (Wagashi) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easter Rabbits and Eggs- Jouyo Manju (Wagashi) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook easter rabbits and eggs- jouyo manju (wagashi) using 5 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Easter Rabbits and Eggs- Jouyo Manju (Wagashi):
- Get 40 g Grated Yamaimo （Yam)
- Make ready 80 g Sugar
- Make ready 50-55 gJouyo-ko (fine rice flour)
- Take 100 g Koshi-aｎ (Red beam jam)
- Make ready ＋Food colorings
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Instructions to make Easter Rabbits and Eggs- Jouyo Manju (Wagashi):
- Ingredients for 10 pieces. *Grated Yam 40g = 10g Yam powder + 30ml Water
- Utensils
- Make dough. Add the sugar into the grated Yamaimo. Mix them. Put the Yamaimo mixture into the jouyo-ko(rice flower).
- Put the jouyo-ko(rice flower) onto the yamaimo mixture and fold it. Mix them until the dough becomes like "squeezing an earlobe". Divide the dough into 10.
- Wrap a beam jam ball with the dough.
- Make it oval. Do same things to make 10 oval buns.
- Make Rabbits. Make a head with chopsticks.
- Make ears.
- Make ears. Do the same thing (No.7-No.9) and make 6 Rabbits. Leave 4 for eggs.
- Dissolve the blue food coloring with in a little water. Paint a rabbit's nose. Dissolve the blue food coloring, the purple food coloring and a little Jouyo-ko (rice flour) in a little water. Put rabbit's eyes.
- Decorate the 4 oval buns like Easter eggs.
- Put them in a steamer and spray water over them.
- Steam them for 8minuites.
- Then cool them down (with a cotton clothes cover not to get dry).
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